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Smoked Side Pork Bacon

RM 24.00
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DESCRIPTION

Smoked Side Pork Bacon (500g+/-) is a more common form of bacon. It has long alternating layers of fat and muscle running parallel to the rind. This bacon type is salt-cured side pork bacon with thicker cuts, which had more generous smells and tastes, such as sweet and nutty, grassy and buttery combined. Non-Halal

PRODUCT DETAILS

BrandNo Brand
Specification±25 pieces per pack
Weight/Packet500g
Weight/Carton500g x 10 pkt
OriginMalaysia
Halal CertifiedNon-Halal

Cooking Method

1. Defrost and remove from packaging.

2. Heat the pan with medium-high heat and put in bacon to heat for around 2 minutes on each side until it cooks.

3. Serve it on its own or with preferred topping.

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